DESCRIPTION: In Thailand Sriracha is frequently used as a dipping sauce, particularly for seafood. In America, you can find it in everything from mayo to lollipops. It is a wildly versatile sauce with a sweet little burn.
FLAVOR PROFILE: Traditional Style Sriracha Sauce with a little burn and a lot of flavor. Great with rice, chicken, and seafood.
HEAT INDEX: 4/10 (original Tabasco = 4)